Try this fig and prosciutto flatbread recipe on your next pizza night! The sweetness from the figs and caramelized onions pairs perfectly with the salty prosciutto. It’s an easy and elegant dinner you could serve to a crowd!
Read MoreCelebrate summer with this easy dessert of roasted peaches and figs with mascarpone! Drizzled with honey and topped with toasted almonds, it’s the perfect way to cap of a summer meal!
Read MoreThis balsamic roasted peach and fig salad with bacon and blue cheese recipe was inspired by my trip to Lodi California with the Almond Board of California! Packed with summer produce and California blue cheese, it’s an ode to harvest season.
Read MoreDate Caramel Stuffed Dark Chocolate Figs! Stuff chewy dried figs with an easy two ingredient date caramel, dip in dark chocolate and sprinkle with sea salt! You won’t believe how good they are!
Read MoreOkay, in full disclosure, these aren't much like Fig Newtons....but I think that's a good thing because Fig Newtons taste nasty! These crumbly gluten free homemade fig newtons layer sweet fig jam with a crumbly oat and almond flour crust. Kid friendly and perfect for snacking, or for dessert.
Read MoreCelebrate seasonal figs with this simple fig and prosciutto salad recipe with goat cheese and an easy sherry vinaigrette! My mom has a couple big fig trees in her front year, which is good motivation to visit in the summer when they're free for the picking. You'll love the combination of sweet, jammy figs and salty prosciutto in this salad.
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